Drain water is the portion of irrigation water that is not absorbed by the crop. In a recirculating greenhouse, this water is collected, sterilized, and fed back into the irrigation system rather than discharged. It reduces both freshwater use and fertilizer consumption, since the nutrients dissolved in drain water are retained rather than wasted.
Up to 87% less water
Controlled Environment Agriculture can significantly reduce water use compared with open field farming.
Frequently Asked Questions
The combination of drain water recirculation and air cooler condensate recovery allows a closed greenhouse system to meet most of its water demand from internal sources. Drain water is reused in the irrigation circuit, and the water that crops release as vapor is captured, treated, and returned as irrigation water. In some Van der Hoeven projects, this brings net freshwater intake to nearly zero.
Yes, with on-site desalination. At SunDrop Farms in Australia, Van der Hoeven implemented a Multiple Effect Distillation system powered by concentrated solar energy. Seawater drawn from the Spencer Gulf is desalinated on-site to produce water that meets hydroponic irrigation standards, covering the full water demand of the 20-hectare greenhouse.
Yes, but it requires additional treatment. Treated domestic or industrial wastewater typically meets standards for open-field irrigation but not for hydroponic cultivation. At Perfection Fresh in Australia, Van der Hoeven implemented advanced on-site purification to bring the treated wastewater to the quality level required for hydroponic tomato production.
When crops transpire, they release water vapor into the greenhouse air. In a semi-closed or closed greenhouse, the climate system actively removes this moisture. The extracted water, called condensate, can be collected and treated to produce high-quality irrigation water. This reduces the greenhouse's dependence on external water sources and is one of the most effective ways to achieve near-zero water discharge.
Zero liquid discharge means that no water from the greenhouse, whether drain water, runoff, or treated effluent, is discharged from the site. All water that enters the system is reused internally. This standard was established in the Dutch greenhouse industry and is increasingly required in other markets as water scarcity and environmental regulations intensify. Van der Hoeven designs to zero liquid discharge as a baseline for all projects.
The upfront investment in water treatment and recirculation infrastructure adds to the initial project cost, but it reduces long-term operating costs by cutting freshwater purchases, fertilizer use, and potential regulatory penalties. In regions where water is scarce or expensive, the payback period is typically short. Where zero liquid discharge is legally required, it is not an option but a compliance requirement.
Water management planning begins at the first consultation. We assess local water availability, quality, and cost; choose the appropriate combination of drain water recirculation, condensate recovery, and non-conventional water treatment; and integrate all components into the overall greenhouse design from the start. This ensures that water infrastructure is sized correctly, positioned efficiently, and coordinated with the climate and irrigation systems.
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